the kitchen
at ourimbah rsl
book a table
easy online bookingsLUNCH 11.30AM to 2.00PM
DINNER 5.30PM to 8.00PM
trading hours
Mon-Sun Lunch |
11.30am-2.30pm
Sun-Thurs Dinner |
5:30pm-8.30pm
Fri and Sat Dinner |
5:30pm-9.00pm
for the kids
KIDS PLAY AREA located at the front of The Kitchen. Featuring free play arcade machines
Kids menu includes a drink and ice cream offer.
14 for $14
Weekday Special
M$14 | V$16
Entrees
Garlic Bread M $8 | V $9
Add cheese & bacon +2
CHEESY GARLIC PIZZA M $8 | V $9
Bruschetta Pizza CrustM $10 | V $11
FriesM $7 | V $8
Add cheese, bacon, & aioli +3
SWEET POTATO FRIESM $7 | V $8
WEDGES M $9 | V $10
ARANCINI BALLS M $16 | V $18
(4) See staff for today's selection
STEAMED VEGETABLES M $5 | V $6
Filled with bacon & cheese, topped with sour cream, sweet chilli sauce & chives
BAKED POTATO SKINS M $18 | V $20
Filled with bacon & cheese, topped with sour cream, sweet chilli sauce & chives
SIDE SALAD M $5 | V $6
Filled with bacon & cheese, topped with sour cream, sweet chilli sauce & chives
Salads
CAESAR SALAD M $20 | V $23
Cos lettuce, boiled egg, bacon, crispy croutons, & parmesan with caesar dressing
Gluten free option available
Add grilled chicken +3
Add smoked salmon +4
THAI BEEF SALAD M $20 | V $23
Mixed lettuce, snow pea sprouts, bean sprouts, spanish onion, cherry tomatoes, carrots, marinated beef, crispy noodles & house made dressing
APPLE & CABBAGE SALAD M $20 | V $23
Green apple, red cabbage, shredded carrot, watercress, mix of toasted seeds, quinoa, & shallots
Burgers
OURIMBAH BURGER M $20 | V $22
Beef patty, bacon, tomato relish, beetroot, caramelized onion, cheese & sweet chilli aioli. Served with chips
SCHNITZEL BURGER M $20 | V $22
Chicken schnitzel, lettuce, tomato, cheese & sweet chilli aioli. Served with chips
TROPICAL BURGER M $20 | V $22
Grilled chicken breast, bacon, charred pineapple, lettuce, tomato, spanish onion, cheese & lime mayonnaise. Served with chips
STEAK SANGA M $20 | V $22
Steak, caramelized onion, tomato, lettuce, cheese & beetroot relish. Served with chips.
VEGGIE BURGER M $20| V $22
Veggie patty, lettuce, tomato, beetroot, tomato relish, cheese & sweet chilli aioli. Served with chips
Pastas
BOLOGNESE M $20 | V $22
Fettuccini in a beef Bolognese sauce
BASIL PESTO PASTA M $20 | V $22
Fettuccini with basil pesto, baby spinach & sundried tomatoes Add grilled chicken +3
VEGGIE PASTA M $20 | V $22
Fettuccini with napoli sauce, olives, mushrooms, broccoli florets, baby spinach & parmesan cheese
Vegetarian (Vegan option available)
Pizzas
MEATLOVERS PIZZA M $20 | V $22
BBQ base with chorizo, pepperoni, ham, cabanossi & cheese
CHICKEN, BACON & AVOCADO PIZZA M $20 | V $22
Napoli base with grilled chicken, bacon, avocado, tomato & cheese
HAWAIIAN PIZZA M $20 | V $22
Napoli base with ham, pineapple & cheese
VEGGIE PIZZA M $20 | V $22
Napoli base with seasonal vegetables & cheese – Vegetarian
Mains
CHICKEN SCHNITZEL M $21 | V $24
Served with chips, salad & choice of gravy Add a topper +3 - French, Hawaiian, or Aussie
CHICKEN PARMIGIANA M $24 | V $26
BLUE GUM CHICKEN M $27 | V $30
Grilled chicken topped with 3 prawns, brandy bacon & a seeded mustard cream reduction. Served with mashed potato & vegetables.
- Gluten Free -
BANGERS & MASH M $18 | V $20
Thick sausages (2) served with mashed potatoes, vegetables & gravy
BEEF NACHOS M $20 | V $23
SERVED WITH CHIPS & SALAD
Pork Ribs M 30 | V 33
Slow cooked BBQ marinated pork ribs. Served with chips, salad & corn
250G RUMP STEAK M $28| V $31
Served with chips, salad & choice of gravy
- Gluten free option available -
300G SCOTCH FILLET M $33 | V $36
Served with chips, salad & choice of gravy
- Gluten free option available -
Add garlic prawn topper +9
BATTERED BARRAMUNDI M 22 | V 25
Served with chips, salad & sweet chilli aioli
GRILLED BARRAMUNDI M 22 | V 25
Served with chips, salad & lemon beurre blanc sauce
- Gluten free option available -
BATTERED FLATHEAD FILLETSM 16 | V 18
(3) Served with chips, salad & tartare sauce
CREAMY GARLIC PRAWNSM 20 | V 22
(12) Served with jasmine rice and seasonal greens
GRILLED SNAPPERM 22 | V 25
Marinated snapper topped with a crisp asian salad
SALMON NICOISE M 25 | V 28
Crispy skin salmon. Served with warm nicoise salad. Finished with a dill & caper sauce
- Gluten free option available -
LEMON SALT & PEPPER SQUIDM 23 | V 26
(10) Served with chips, salad & sweet chilli aioli
- Gluten free option available –
CRUMBED CALAMARI M 23 | V 26
(10) Served with chips, salad & tartare sauce
- Gluten free option available –
Kids
All kids meals served with a small soft drinkICE CREAM CUP +2
CheeseBurger & ChipsM $9 | V $10
Chicken Nuggets & ChipsM $9 | V $10
Fish & Chips M $9 | V $10
HAWAIIAN PIZZA & CHIPS M $9 | V $10
Bolognese M $9 | V $10
Bangers & Mash M $9| V $10
Extras
EXTRA GRAVY$3
- Plain Gravy
- Pepper Gravy
- Mushroom Gravy
- Diane Sauce
- Garlic Aioli
- Sweet Chili Aioli
- Tartare Sauce
- Bearnaise